Meat Preparation

Commercial meat slicers and meat preparation equipment for cafés, delis, sandwich shops, pubs, butchers and catering trailers.

Commercial meat slicers: a slicer gives you even, consistent slices of cooked meats, ham and cheese, so portions stay the same and less is wasted. Choose a compact 195mm or 220mm slicer for a café or sandwich shop, a 250mm slicer for wider joints and cheese, or the heavy duty 300mm slicer for butchers and busy kitchens. All have chrome-plated steel blades, quiet belt-driven motors, adjustable slice thickness and a standard 13A plug.

Running a kebab shop? See our doner kebab machines and kebab slicers, or call us on 01923 559 077.