Best Commercial Gas Griddles & Chargrills for Event and Festival Catering

Planning a big event or festival and need to cook up a storm? Getting the right commercial gas griddle or commercial gas chargrill chargrill is a essential for outdoor catering. These units are built tough and designed to handle the pressure of serving crowds, giving you that proper chargrilled flavour people love. We’ve looked at some of the top options out there to help you pick the best one for your needs.

Key Takeaways

• LPG gas chargrills and griddle are essential for mobile and outdoor catering, offering consistent heat and versatility.

• Many models feature independent burner controls for flexible cooking and energy saving.

• Look for robust stainless steel construction for durability in busy environments.

• Features like flame failure devices and piezo ignition add safety and ease of use.

• Consider cooking area size, plate thickness, and ease of cleaning when making your choice.

1. Lincat Silverlink CG4/P LPG Gas Countertop Chargrill

The Lincat Silverlink CG4/P LPG Gas Countertop Chargrill is a solid choice for event caterers needing that classic chargrilled flavour without a massive footprint. It’s part of the Silverlink 600 range, so it’s built to last and designed for commercial use. What’s quite neat about this one is that it uses heat transfer radiants instead of lava rocks. This means less mess, fewer flare-ups, and a more consistent cooking experience, which is a big plus when you’re trying to serve a crowd quickly.

It’s got twin heat zones, which is handy. You can cook different things at different temperatures, or if it’s a bit quieter, you can just use one zone to save on gas. The cooking grids are designed to hold heat well, giving you those nice, sharp grill marks that customers look for. You can also adjust the height of the grid, which gives you a bit more control over how your food cooks, whether it’s burgers or something a bit more delicate.

Cleaning up afterwards is usually a bit of a chore, but this Lincat chargrill has a removable drip tray and fat collection system, which helps a lot. It also comes with a splashguard to keep things tidy around it. It’s a compact unit, measuring 450mm wide, so it fits nicely on a countertop, making it suitable for mobile catering setups or kitchens where space is at a premium. It can churn out around 70 burgers an hour, which is pretty decent for its size. If you’re looking for a reliable chargrill that’s easy to manage, this is definitely one to consider for your outdoor events or festival stalls. It’s a good bit of kit for getting that chargrilled finish on your food. You can find out more about similar equipment on catering equipment websites.

2. Parry PGF800G LPG Gas Griddle

The Parry PGF800G LPG Gas Griddle is a solid choice for anyone needing a reliable cooking surface for outdoor events or busy mobile catering setups. It’s built tough, using heavy-duty stainless steel, which means it should stand up to the rigours of being transported and used frequently.

This griddle boasts a pretty generous cooking area, measuring 783mm by 295mm. That’s plenty of space to get a good amount of food cooking at once, whether you’re doing burgers for a festival crowd or breakfast for a campsite. It’s got three stainless steel burners underneath, and the 6mm thick mild steel plate is designed to hold heat well and cook things evenly.

What really makes this unit stand out is its practical design for caterers. The integrated drip tray is a single piece, which makes cleaning up after a long day much less of a chore. Plus, the high spatter-protection frame helps keep your cooking area a bit tidier. It comes with a piezo spark ignition, so getting it lit is straightforward, and it also has a flame failure safety device, which is a pretty important bit of kit for peace of mind. You even get a natural gas conversion kit included, which is handy if your fuel needs change.

It’s worth noting that while it’s ready for LPG, you’ll need to sort out your own gas hose and regulator, and it really should be installed by a professional.

Here’s a quick rundown of its specs:

• Construction: Heavy-duty stainless steel

• Burners: 3 stainless steel

• Cooking Plate: 6mm thick mild steel

• Dimensions: 235mm (H) x 820mm (W) x 510mm (D)

• Cooking Area: 783mm x 295mm

• Power: 8.25kW

• Ignition: Piezo spark

• Safety: Flame failure device

This griddle is a good all-rounder for mobile catering, offering a decent cooking area and robust build quality. It’s designed with ease of use and cleaning in mind, which is always a bonus when you’re working events.

If you’re looking for a dependable piece of kit for your catering business, the Parry PGF800G is definitely worth a look. You can find out more about LPG gas griddles and how they can benefit your outdoor cooking setup.

3. Infernus 75cm LPG Gas Griddle

The Infernus 75cm LPG Gas Griddle is a solid piece of kit for anyone needing to cook up a storm at events or festivals. It’s built from stainless steel, which is always a good sign for durability and makes it pretty easy to wipe down after a busy service. The cooking plate is a decent 12mm thick, either chrome or stainless steel, so it holds its heat well and should give you a nice, even cook.

This griddle uses horseshoe burners, which are great for spreading the heat evenly across the whole surface. You get a good 9kW of power from it, which is plenty for most catering jobs. It’s designed with mobile caterers in mind, so things like the wide drainage hole and the fat collection drawer are really handy for keeping things tidy and making cleanup less of a chore. Plus, it’s got piezo ignition, so getting it fired up is straightforward, and there’s a flame failure device for safety, which is always important when you’re dealing with gas.

It’s not the biggest griddle out there at 75cm wide, but that makes it quite manageable, especially if you’re tight on space or need to move it around. It also comes with a natural gas conversion kit, which is a nice touch if your setup changes or you need more flexibility. Overall, it’s a reliable workhorse that should handle the demands of event catering without too much fuss. It’s a good option if you’re looking for something robust and straightforward for your mobile catering needs.

Key Features

• Heavy-duty stainless steel construction: Built to last and easy to clean.

• 12mm thick chrome/stainless steel cooking plate: Ensures good heat retention and even cooking.

• Horseshoe burners: Provide fast and even heat distribution across the plate.

• Piezo ignition: For quick and easy startup.

• Flame failure safety device: For added operational safety.

• Wide drainage hole and fat collection drawer: Simplifies cleaning and maintenance.

• Includes Natural Gas (NG) conversion kit: Offers fuel flexibility.

This griddle is a good middle-ground option for caterers who need a reliable cooking surface that’s not too massive but still offers enough space for a decent volume of food. The build quality seems solid, and the features are geared towards practical use in a busy environment.

4. Parry PGF600 LPG Gas Griddle

The Parry PGF600 LPG Gas Griddle is a solid choice for caterers needing a reliable, compact unit for outdoor events or mobile setups. It’s built with heavy-duty stainless steel, which means it should stand up to the rigours of regular use. This griddle is particularly good for smaller operations or those who need to move their equipment around frequently, as its footprint isn’t too large.

It features two independently controlled burners, giving you a decent amount of flexibility when you’re cooking different items at the same time. You know, like having bacon sizzling on one side and eggs on the other. The mild steel cooking plate is 6mm thick, which is pretty standard and should hold heat well enough for most jobs. Plus, the integrated drip tray is a lifesaver when it comes to cleaning up afterwards – less scraping, more serving.

Key Features

• Robust Construction: Made from heavy-duty stainless steel for durability.

• Dual Burner Control: Two independently controlled burners offer cooking flexibility.

• Even Heat Distribution: A 6mm thick mild steel cooking plate helps maintain consistent temperatures.

• Easy Cleaning: Features an integrated drip tray for straightforward grease management.

• Quick Ignition: Piezo ignition means you can get cooking without fuss.

Specifications

While it’s a great unit for its size, remember that LPG appliances need proper ventilation and should always be used outdoors or in well-ventilated areas. It’s always worth checking out mobile catering equipment to see how it compares with other options.

5. Infernus 120cm LPG Gas Griddle

The Infernus 120cm LPG Gas Griddle is a serious piece of kit for anyone serious about high-volume catering. If you’re looking to churn out burgers, steaks, or even a full English breakfast for a crowd, this griddle really steps up to the plate. It’s built like a tank, which is exactly what you need when you’re out at festivals or events where things can get a bit hectic.

This griddle boasts a substantial 120cm cooking surface, meaning you can get a lot done at once. The 15mm thick steel plate is the real star here, ensuring that heat stays put and cooks your food evenly, no matter how busy you are. You won’t get those annoying hot or cold spots that can ruin a batch of burgers.

Key Features and Benefits

• Generous Cooking Area: The 1200mm width gives you ample space to cook multiple items simultaneously, which is a lifesaver during peak service times.

• Robust Construction: Made entirely from high-grade stainless steel, it’s built to last and easy to wipe down after a long day. Durability is key when you’re relying on equipment day in, day out.

• Even Heat Distribution: The horseshoe burners are cleverly designed to spread heat evenly across the entire 15mm thick plate. This means consistent results every time.

• User-Friendly Ignition: Piezo ignition means you can get it fired up quickly and easily, without fumbling around with matches.

• Safety First: The built-in flame failure device is a really important safety feature, cutting off the gas supply if the flame unexpectedly goes out.

• Easy Cleaning: A wide drainage hole and a fat collection drawer make the post-service cleanup process much less of a chore.

This griddle is a solid investment for any caterer who needs a reliable, high-capacity cooking surface. It’s designed to handle the pressure of commercial use, making it a great choice for busy outdoor events.

It also comes with a natural gas conversion kit, which is handy if your setup changes or if you need more flexibility in fuel options. Overall, the Infernus 120cm LPG Gas Griddle is a powerful and practical choice for professional caterers looking for a dependable workhorse. You can find more details on similar professional catering equipment at Infernus LPG Gas Griddle 100cm.

6. Parry PGF1000G LPG Gas Griddle

The Parry PGF1000G LPG Gas Griddle is a real workhorse for anyone serious about event catering. It’s got a seriously wide cooking surface, nearly a meter across, which means you can get a lot done at once. This is super handy when you’ve got a queue of hungry festival-goers waiting for their food.

It’s built tough, all stainless steel, so it should stand up to being moved around and used a lot. The three burners are a nice touch because you can control different parts of the griddle at different temperatures. So, you could be searing some burgers on one side while gently warming some onions on the other. That kind of flexibility is a lifesaver when you’re juggling multiple orders.

Key Features

• Generous Cooking Area: A 1020mm x 510mm cooking plate gives you plenty of room to work with.

• Independent Burner Control: Three burners mean you can manage heat zones effectively.

• Durable Construction: Made from heavy-duty stainless steel for longevity.

• Easy Cleaning: An integrated drip tray helps manage grease and makes cleanup quicker.

• Reliable Ignition: Piezo ignition and an automatic flame failure device are included for safety and ease of use.

Why Choose the Parry PGF1000G?

This griddle really shines when you need to cook in volume. The thick steel plate heats up well and keeps that heat, which is important for getting a good sear on your food. It’s not the most compact unit, but for a main cooking station at a larger event, it’s a solid choice. If you’re looking for a reliable piece of kit that can handle a busy service, this Parry model is definitely worth a look. It’s a good example of the kind of robust LPG gas griddles that event caterers rely on.

7. Buffalo 6 Burner LPG BBQ Griddle

If you’re looking for a serious piece of kit for outdoor events, the Buffalo 6 Burner LPG BBQ Griddle is definitely one to consider. It’s a big unit, no doubt about it, but that size is exactly what makes it so good for high-volume catering. We’re talking about a massive cooking surface here, 1270mm by 520mm, which means you can get a lot of food cooked at the same time. Think burgers, sausages, onions, eggs – you name it, you can probably get it on there.

Key Features and Benefits

• Massive Cooking Area: The sheer size of the cooking surface is the main draw. It allows for cooking large batches of food simultaneously, which is a lifesaver when you’ve got a queue of hungry customers.

• Independent Burner Control: With six burners, each with its own control, you get a lot of flexibility. You can set different heat zones, meaning you can cook various items at their ideal temperatures or keep some food warm without overcooking it.

• Built for the Outdoors: It’s designed with outdoor catering in mind. It has lockable castors, which is handy for moving it around and then securing it firmly in place once you’re set up. Plus, there’s a fold-down side shelf, giving you a bit of extra space for prep or to keep utensils handy.

• Ease of Use: It’s got a front-mounted push-button ignition, so no faffing about with matches. Cleaning is also pretty straightforward, which is always a bonus when you’re working at an event.

This griddle really is built for serious outdoor catering. It’s not a small, portable unit for a garden party, but for a food festival or a large event, it’s got the capacity and control you need to keep the food coming.

It runs on LPG, so you’ll need to sort out your propane gas canisters separately. It’s a robust piece of equipment, made from steel, and it’s designed to handle the demands of regular use at events. If you’re serious about outdoor catering and need a griddle that can keep up with demand, the Buffalo 6 Burner is a solid contender. You can find out more about outdoor gas grills that offer similar durability.

8. Roller Grill GAR 14 XL LPG Gas Stove

The Roller Grill GAR 14 XL LPG Gas Stove is a bit of a workhorse, really. It’s designed for those who need a solid, reliable piece of kit for outdoor events or busy festival kitchens. What’s quite neat about this one is its reversible cast iron grill. You can flip it over, and it’s set up for wok cooking, which is a nice touch for adding variety to your menu. It’s got a hefty 14kW burner, so it’s not shy on power, and it comes with piezo ignition, which is always handy for getting things going quickly. Plus, there’s a safety thermocouple, which is good to have for peace of mind.

Key Features

• Powerful 14kW Burner: Provides ample heat for rapid cooking.

• Reversible Cast Iron Grill: Offers versatility for both grilling and wok cooking.

• Piezo Electric Ignition: For easy and quick startup.

• Safety Thermocouple: An important safety feature for gas appliances.

• Removable Components: The cast iron grill, burner crown, and support are all removable, making cleaning much simpler.

It’s built with stainless steel, so it should stand up to a bit of wear and tear, and the adjustable heat control means you can fine-tune things whether you’re cooking, warming, or keeping food at temperature. It’s a pretty straightforward unit, really, designed to get the job done without too much fuss. If you’re looking for a versatile gas stove that can handle a good amount of cooking, this Roller Grill is definitely worth a look. You can find out more about it on Roller Grill GAR 14 XL pages.

9. 4 Burner Stainless Steel LPG Gas Griddle with Side Tables

This four-burner LPG gas griddle is a solid choice for anyone needing a reliable cooking surface for outdoor events or mobile catering. It’s built with a decent-sized stainless steel plate, measuring 91cm by 50cm, which gives you a good amount of space to get a lot of food cooked at once. The four burners can be controlled separately, so you can manage different cooking zones, keeping some food warm while you finish cooking others. It’s designed with portability in mind, featuring foldable legs and side tables, making it easier to pack up and move between locations. The stainless steel construction generally means it’s pretty straightforward to clean up after a busy day, especially with the included drip tray to catch any grease.

Key Features

• Generous Cooking Area: A 91cm x 50cm stainless steel plate provides ample room for high-volume food preparation.

• Independent Burner Control: Four burners with individual controls offer flexibility in managing different cooking temperatures and zones.

• Portability and Storage: Foldable legs and side tables make it easier to transport and set up at various outdoor venues.

• Safety First: Each burner is equipped with a flame failure safety device for added peace of mind during operation.

• Easy Maintenance: A removable drip tray and a straightforward design aid in quick and efficient cleaning.

This griddle is a practical option for caterers who need a balance of cooking capacity and ease of transport. The independent burner controls are a real plus for managing different food items simultaneously, which is a lifesaver when you’re busy at a festival or event. It’s a workhorse that should handle most outdoor catering demands well.

What to Consider

• Burner Ignition: While it has piezo ignition, it’s always good to have a backup lighter handy, just in case.

• Plate Thickness: The 3mm thick stainless steel plate is adequate for most tasks, but thicker plates can offer even better heat retention for certain types of cooking.

• Side Table Utility: The foldable side tables are useful for placing utensils or ingredients, but their size might be limited depending on your needs.

This type of griddle is a great all-rounder for outdoor catering, offering a good blend of cooking space and user-friendly features. It’s a piece of equipment that can really help you serve a crowd efficiently. You can find similar models designed for outdoor use on this page.

10. Commercial Barbecues

When you’re looking to really make a splash at outdoor events, a proper commercial barbecue is the way to go. These aren’t your average backyard grills; they’re built for serious output and can handle the demands of festival food and large-scale event catering. They offer a fantastic way to cook for crowds, providing that sought-after smoky flavour that people love.

Key Features of Commercial Barbecues

• High Cooking Capacity: Designed to cook large volumes of food quickly, perfect for busy events.

• Durable Construction: Typically made from robust materials like stainless steel to withstand outdoor use.

• Consistent Heat: Offer reliable and even heat distribution for perfectly cooked food every time.

• Portability: Many models are designed with mobility in mind, making them easier to transport and set up.

Types of Commercial Barbecues

Commercial barbecues come in various forms, from large, static units to more portable options. Some are purely gas-powered, while others might incorporate charcoal for that authentic smoky taste. You’ll find units with large, flat griddle surfaces alongside traditional grate-style barbecues. The choice often depends on the specific type of festival food you plan to serve.

Choosing the right barbecue means considering not just the cooking style but also the logistics of your event. Think about how easily it can be transported, set up, and cleaned between services. The right equipment can make a huge difference to your efficiency and customer satisfaction.

For those looking to offer a wide variety of grilled items, a combination unit that includes both a griddle and a chargrill section can be incredibly useful. This allows you to prepare everything from burgers and sausages on the grill to eggs and pancakes on the griddle, all on the same appliance. This kind of versatility is a real asset when catering for diverse tastes at events. Many of these units are built with independent burner controls, giving you precise command over different cooking zones. This means you can cook different items at different temperatures simultaneously, preventing overcooking and ensuring everything is ready at the right time. It’s all about maximising your output and minimising waste, which is key when you’re working at a large event. If you’re serious about outdoor cooking, exploring options like these LPG chargrills is a smart move.

Wrapping Up Your Chargrill Choice

So, there you have it. Picking the right chargrill for your event catering business is a big decision, but hopefully, this has made things a bit clearer. Whether you’re after the classic char marks from a lava rock model or the cleaner, more controlled heat of a radiant one, there’s a gas chargrill out there that fits the bill. Think about your typical event size, the types of food you’ll be cooking most, and how much space you’ve got. Getting a good LPG chargrill means you can cook efficiently and reliably, no matter where the job takes you. It’s all about finding that balance between performance, ease of use, and of course, making sure your customers get that delicious grilled flavour they’re expecting.

Frequently Asked Questions

What makes LPG gas chargrills and griddles good for events and festivals?

LPG gas chargrills and griddles are brilliant for cooking outside or when you’re on the move with your food business. They heat up fast, cook food evenly, and are great for busy events like festivals. You can cook all sorts of things on them, from burgers to pancakes.

Do I still get that chargrilled taste without lava rocks?

Many of these chargrills use special heat plates instead of lava rocks. This means less mess and a cleaner cooking area, but you still get that lovely chargrilled flavour and those cool grill marks on your food.

Can I cook different foods at the same time on these?

Yes, most of them have separate controls for different parts of the grill. This means you can cook different foods at different temperatures at the same time, or just turn off a section when it’s not busy to save gas.

Are they easy to clean after use?

Definitely. Look for features like a drip tray that catches grease and removable parts. These make cleaning up after a busy day much quicker and easier, which is a big help when you’re catering.

Are they easy to transport and set up?

Yes, many come with extra bits like folding side tables or wheels, making them easier to move around and set up. Some are designed to be quite compact for easy transport.

What kind of warranty do these chargrills usually come with?

It’s always best to check the warranty details for each specific model. Some offer a longer warranty for parts and labour when used in a shop, but might have a parts-only warranty for mobile catering units.